Frank has a long history with A&S Pork Store Inc., and
the Scicchitano family.

At the young age of 13, Frank started out as a delivery boy. With only a bike and a basket, he treaded the dangerous streets of Brooklyn bringing A&S's Fine Foods to its residents.



After a short time, Anthony Scicchitano noticed Frank's talent and dedication, and decided to bring him into his kitchen and teach him the fine art of making sausages, mozzarella and sauces.

Frank soon became a trusted and prized employee, and was assigned to many A&S locations throughout New York and the tri-state area.

Now, 35 years later, Frank has found his home in West Paterson, NJ. Working his way up from delivery boy to owner and manager, Frank earned his title, and is now dedicated to delivering the finest Italian foods to you.